Monthly Archive: November 2021

0

Barley Wheat Butterscotch Cake

My niece and my daughter are big fans of butterscotch cake. Everytime we think of making a proper butterscotch cream cake (the frosted one), with praline and butterscotch sauce, we ditch the idea thinking...

5

Semolina Chocolate Cake

This is a perfect example of a simple fuss free one bowl cake or rather a mixer jar cake. Dump all the ingredients into a dry mixer jar, pulse for a few seconds, allow...

0

Sweet Potato Granola

Hello dear readers. Interested in another flavour of granola? Well, here is one with the goodness of mashed sweet potato in it. Though, there is no evident taste difference between this and the traditional...

0

Akki Roti

This was a very long pending recipe in my draft folder. Finally, when I made it again a few days ago, I managed to click few pictures. Akki roti (in Kannada, akki means rice...

0

Barley Nankhatai

Hello everyone. First of all, very warm Diwali wishes to all of you. I am sure most of you would be busy preparing sweets and savouries for your friends and family. Let me add...

0

Watermelon Rind Raita

Who doesn’t like a nice thick n creamy raita? I am sure a raita pairs very well with a simple menu of steamed rice and dal or any kind of roti subzi or a...

0

Spooky Witch Finger Cookies

Hello all. After a couple of posts using ragi flour during last week, this week I am back with some barley flour recipes. Trust me, barley flour is quite amazing to work with. It...