Category: Breakfast Menu
Masala Poori with tari waale aalu
Pooris are no doubt one of the most sought after breakfast item in a typical Indian menu. I don’t think there would be anyone who dislike it 🙂 Ofcourse many might want to skip...
Semolina/Rava Idiyappam
Idiyappam or Noolpittu or String hoppers is a culinary speciality of Kerala, Tamil Nadu, southern parts of Karnataka, Srilanka, Malaysia and Indonesia. Its often served for breakfast or dinner. Traditionally, Idiyappam is made with...
Nutella Banana Crepes
I am extremely sorry that I don’t have a decent photograph of this yummy crepe. But I can assure you that it tastes absolutely delicious and yummy. I have used a combination of whole...
Masala Dosa
Go to any South Indian restaurant and you can’t resis trying out these yummy and crispy masala dosa. Though it’s a a very simple recipe and most south Indian family makes dosa every week,...
Instant Wheat Dosa
For the past few days, the temperature in Chennai has been on an upward curve. In such weather, it’s quite difficult to stand in the kitchen and knead bread dough. This results in resorting...
Broccoli Quesadillas with Wheat Rotis
Mexican Indian Fusion Food of Quesadillas made out of Wheat Rotis
Coleslaw Sandwich
Last week, we celebrated my Neha’s birthday and she had invited some of her friends home for a small party. For the past 3 years, I have been baking and cooking various stuffs for...