Mushroom Potato Rice
I had some left over mushrooms after making mushroom-spinach rice and so we were on a variety rice making spree, decided to make this simple yet spicy and flavourful mushroom-potato pepper rice. Ideal to...
Monthly Archive: August 2019
Cucumber Raita
There cannot be a better coolant than cucumber. It’s easily available throughout the year and is an ideal ingredient of your salads. The high water content in cucumber helps to keep the body cool...
Mushroom Spinach Rice
The biggest challenge for any homemaker is to decide the menu for everyday breakfast, lunch and dinner. Once the menu is decided, cooking is no big deal. Especially if you want to satisfy everyone...
Zero Sugar Banana Cake
Let me put this disclaimer first ! This is not a diabetic friendly cake or a sugar free cake. The only thing is I haven’t added any extra sugar. The sweetness is from the...
Egg/Mutta Biryani
There might be many ways of making egg biryani. You could cook rice with the spices and masala and add the eggs at the end to make a one pot meal or you could...
Soya Granules Biryani
Soyabeans is a rich source of protein and one among the best source of plant based proteins. Since it is low in carbohydrates, it’s glycemic index is quite low. Moreover, it has a good...
Chole Biryani
How many of you are die hard biryani fans? I am sure there are many. Folks at my home loves the Malabari style Chicken Biryani made with the small kaima rice which is also...
