Palak Paneer
I was under the impression that I have already added palak paneer in my blog. But then few days back when I searched, I was surprised that I haven’t done it so far. This...
Monthly Archive: November 2018
Rajma Curry
Rajma or kidney beans is a rich source of proteins and is a very famous dish in the northern parts of India. It’s equally popular in Nepal too. Rajma chawal or rajma curry served...
Jeera Rice
One of the most simplest rice to make and it tastes absolutely delicious with a simple dal tadka or a chhole or rajma or dal makhni. You just need a bowl of this rice...
Schezwan Noodles
I often wonder what to write before each post and get stuck up with finding the right words. I am a person who loves to read the story behind each dish and end up...
Hot Milk Marble Cake
The above ones are made by doubling the quantity in a 13 by 9 inches rectangular cake tin. Look at the flat and crack free top. I was absolutely thrilled to see...
