Wheat-Ragi Banana Muffins
Once again lots of over ripe bananas in my kitchen. After using ragi in my bread yesterday, I am getting tempted to use it in cakes too. Also used some portion of my soaked...
Monthly Archive: December 2017
Healthy Multigrain Bread
We love home made bread and soups for dinner, that too during such mild winter nights. I have always wanted to try adding some millets in my bread, but was skeptical of the taste...
Spicy Vegetables n Pasta SoupÂ
My brother had got me a packet of small star shaped pasta from Canada. But somehow never used it till now. Finally used it in a spicy soup with lot of veggies. So today’s...
Fruit Bread
Hi all. This year, I had full plans of trying few versions of dry fruit cakes during the Christmas season. And I had soaked various dry fruits like cranberries, raisins, sultanas, black currants, dates,...
Chili Paneer
My daughter loves all kind of vegetarian Indo Chinese dishes and though I am not a big fan of these, but I do love cooking it for her. So we make it a point...
Cajun spiced PotatoÂ
I am sure everyone likes the cajun spiced Potato served by Barbeque Nation, isn’t it? Yummy it is 🙂 I have made this at home many times before too. But posting it now 🙂...
Cajun spice mix
Haven’t we all heard of this spice mix? Well, honestly speaking I prefer to make everything from scratch at home, eventhough at times it is not exactly like the store bought one. I have...
Veg Hakka Noodles
I am sure most of the kids love Hakka noodles. This is a simple easy to make recipe and which is quite mild and do not use any sauces. It’s quite simple and goes...
Gobi ManchurianÂ
Love Manchurian? Here is a simple non fried version of Gobi Manchurian. It goes well with fried rice or hakka noodles. Ingredients: Cauliflower 1 medium Salt to taste Sugar a pinch Onion 1 Capsicum...
Rasmalai Cake
I had made a Rasmalai cake last year for my birthday and it was a huge hit among all those who ate it. Since then I have seen various forms and versions of it...
