Garlic butter pull-apart flowers
It was a lazy sunday mid morning and I was in no mood to make the usual dal-chawal or rice-sambar kind of lunch. When I asked my family about their views, they too agreed...
It was a lazy sunday mid morning and I was in no mood to make the usual dal-chawal or rice-sambar kind of lunch. When I asked my family about their views, they too agreed...
As I always say, hubby is not a fan of anything sweet. But at times, he really surprise me and shows a sudden liking for something sweet. Once my brother in law bought some...
I am a huge fan of semolina bread and anything with semolina in it. Since the day, my bread baking had improved, my hubby and Neha expects some baked savoury goodies along with...
The best part of bread baking is that the bread dough is very very versatile. With the same dough, we can make many churn out many different bakes. You just need to be...
After making maida and whole wheat plain breads, I wanted to try some kind of spicy loaf bread filled with lots of vegetables. Its a very flavourful bread and perfect for a cheese toast...
Since the day I started baking breads, I have constantly been trying out different proportions of whole wheat flour, maida, semolina etc in my breads. Every bread bake is an experience in itself. You...
Its not very easy to please my hubby and Neha. Their taste buds are quite well developed and though they both happily eat whatever I make for them, but when it comes to some...
I had seen some videos on you tube about how to bake crackers. Since then, had been itching to try it out in my kitchen. Every time I see such healthy savoury bakes, I...
What do you do when you realise at night 10 pm that you don’t have bread or idli/dosa batter nor you can again make upma (because we had upma two days ago) for tomorrow’s...
Ingredients: Chicken pieces 250 gm Onion 1 big Garlic cloves 4-5 Pepper corns 8-9 Salt as required Ginger a small piece (optional) Coriander leaves a small sprig Mint leaves few (optional) Method: Wash and...